Tag Archives: climate change

Design trends

Flowers Adapt to a Changing Climate

These cultivated violas look similar to the field pansy in the study.

On this rainy day I’m picturing my garden and deck this summer filled with colorful flowers. The bumblebees will be happy, the hummingbirds will be happy, I’ll be happy. Or will I?

I recently read about a study in France that suggests that humans are quickly altering the way flowers are reproducing and it’s happening in just 20 generations. Toxic pesticides and vanishing habitats have driven down the populations of bees and other pollinators so some flowers have evolved to fertilize their own seeds more often than the seeds of other plants.

Bumblebee populations have declined and it may be that the field pansy flowers in the study are investing their energy into using their own pollen to fertilize their own seeds more, rather than produce big flowers that lure pollinators.

The researcher in the study, Dr. Cheptou an evolutionary ecologist at the University of Montpellier, was inspired to carry out the study when it became clear that bees and other pollinators were in drastic decline. How would flowers adapt? Would they find another way to reproduce?

The field pansies have always been able to reproduce using both methods. But a selfing flower can use only its own genes to produce new seeds. Sexual reproduction allows flowers to mix their DNA, creating new combinations that make them better prepared for diseases, drought and other challenges that future generations may face.

Tracking the evolution of the field pansy was made possible by the cache of seeds from the National Botanical Conservatory in France collected in the 1990s and early 2000s.

The researchers compared these old flowers with the new ones found in the countryside. After growing the new and old seeds side by side in the lab under identical conditions, they discovered that selfing had increased 27 percent since the 1990s.

Other changes of note were that although the new field pansies had not changed in their overall size, their flowers had shrunk by 10 percent and produced 20 percent less nectar.

So this change in reproduction may be making a bad situation worse for pollinating insects. The genetic limitation of selfing could put plants at risk of extinction.

Flowering plants are dealing with other issues such as global warming which speeds up the growth of the flowers and shrinks the window of time before the flower wilts and has nectar for pollinators.

Another study, however, on morning glories in the southern United States, found that between 2003 and 2012, the flowers became bigger, not smaller. Is this a strategy to keep attracting bees as they become less common?

Being an optimist I’m hoping that nature will adapt and figure out how to keep everybody happy.

Design trends

Earth Day Facts to Ponder

This year Earth Day is focusing on climate change. Earth Day is always a celebration of the natural beauty of our planet reminding us that we need to keep it healthy. Always on April 22nd, Earth Day is a day of education about environmental issues. So plant a tree, clean up litter, garden, hike in the woods, marvel at emerging wildflowers, be in contact with the soil and breathe fresh air outside on this day.

The affects of climate change have been front and center for us here in the Santa Cruz Mountains. Few of us anticipated that we would have storm after storm hit us – 31 atmospheric river storms starting last December. The intensity and duration of these storms caused record snowfall and deadly flooding. According to UCLA climate scientist, Daniel Swain, there isn’t a clear cut answer as to what caused the wet weather. “It could be anything from Hunga-Tonga volcanic eruption last spring which injected a record breaking amount of water vapor into the stratosphere…it could be an unusual transition from La Niña to El Niño.. it could be bad luck.” Whatever the reason, the effects of climate change are here to stay.

Celebrate Earth Day in your own backyard by being outside. It’s your own personal outdoor living room – a safe place for pets and kids to play. Just get outside, maybe trim some shrubs, plant something for the birds and pollinators. When you become a steward of your own yard, you are helping to preserve you own corner of the ecosystem. Our connection to the earth is one of the most valuable lessons we can share with our children.

In a garden, children can breathe fresh air, discover bugs and watch things grow. And, of course, a garden offers kids and everyone else fresh, tasty homegrown food. What better place for kids to play than in a place where they can use their hands and connect with the earth? Where else can they make a plan for a plot of land and learn the lessons of hope and wonder, suspense and patience and even success and failure? In a garden you can have conversations about life and even death in a way that doesn’t seem so sad.

Finding things to do in the garden is easy. You probably already have some edible flowers in your garden. Tuberous begonia petals taste like lemon. Calendulas are spicy as are carnations and marigolds. Dianthus are clove-flavored, nasturtiums give a hint of horseradish and violas, pansies, hollyhock, squash blossoms and johnny-jump-ups taste like mild lettuce. You can also freeze flowers like violas, fuchsias, geranium, stock and thyme in ice cubes.

Flowers that kids can cut will be interesting for them, too, especially when planted in their own garden. Cosmos, planted from six packs, provide instant color as well as attracting butterflies. Zinnias come in a rainbow of colors and are a favorite of swallowtail butterflies. Another easy to grow flower for cutting is the snapdragon.

Besides flowers, fragrant foliage plants like lemon basil, lemon verbena, lime thyme, orange mint and other herbs engage the senses and can be included in a kid’s garden.

Pet-able plants are a sure hit with kids. Usually we tell them, “Don’t touch”, so to actually have someone encourage this is a rare treat. If your own garden doesn’t have plants that look and feel so soft that you can’t resist petting them, consider adding lamb’s ears which are soft and furry, artemisia ‘Powis Castle’ or fountain grass.

All kids love lady bugs. Make your garden a more inviting place for these and other beneficial insects by planting lots of flowers and herbs to attract them. Lady bugs will patrol your plants looking for tiny insects and their eggs. Flowers with umbrella shaped clusters of small flowers such as cosmos, zinnia, black-eyed Susan and yarrow are favorites of butterflies.

Kid friendly gardens should not contain plants that are poisonous. Sounds like a no-brainer but even some of our common natives like the berries of snowberry and the leaves of Western azalea are poisonous. Non-toxic plants include abelia, abutilon, liriope, butterfly bush, Hens and Chicks, columbine, coneflowers, coreopsis and black-eyed Susan. Better to check the poison control website if in doubt. http://www.calpoison.org and search “plants”.

To share one’s excitement and knowledge of the outdoor world with a child is fun and rewarding. The wonder on a young person’s face as they discover a swallowtail butterfly, a flower just starting to open or a bird feeding in the garden is priceless. And be sure to leave some time after a busy day out in the garden for kids to draw what they’ve enjoyed outside.

Get a kid into gardening and nature and they’ll be good stewards of the land for a lifetime. Plus you’ll have a lot of fun in the process.

Design trends

Phenology in the Garden

When daffodils begin to bloom sow sweet peas.

The daffodils are blooming. Will spring be early this year? When will I no longer need to worry about the danger of frost? How much is climate change affecting our natural world? We can all remember years when there is little rain in January and February and it feels like the Bahamas around here. Then there’s this year. Well, I don’t need to tell you about our weather this winter. But what are the plants around here doing? Leafing out early? How about those invasive plants around your yard?
Look to phenology indicators to give you some insight.

Phenology – not to be confused with phrenology which claims that bumps on the head predict mental traits – is the study of key seasonal changes in flowering times, emergence of insects and migration of birds from year to year. When do they occur each year? Phenology is a real science that has many applications. In farming and gardening, phenology is used chiefly for planting times and pest control. Predictions for fire season are based on factors pertaining to weather as well as plant growth. Certain plants give a cue, by blooming or leafing out, that it’s time for certain activities, such as sowing particular crops or insect emergence and pest control. Often the common denominator is the temperature.

Websites like USA National Phenology Network at http://www.usanpn.org/ offer lots of information on the subject. The US Global Change and Research Program released the first 14 indicators of climate change. Among these is the Start of Spring indicator on this website which reflects the accumulation of heat sufficient to initiate leafing and flowering in temperature sensitive plants. Your own observations via Nature’s Notebook will help contribute to this research.

Indicator plants are often used to look for a particular pest and manage it in its most vulnerable stages. They can also be used to time the planting of vegetables, apply fertilizer or prune. Here are some common garden plants and what they indicate:

When dandelions bloom, plant spinach, beets and carrots.

When daffodils begin to bloom, sow peas.
When dandelions bloom, plant spinach, beets and carrots.
When lilac leaves are the size of a mouse’s ear, sow peas, lettuce and other cool-weather crops.
When lilacs are in full bloom, plant beans.
Once lilacs have faded, plants squash and cucumbers.
When apple trees shed their petals, sow corn.
When dogwoods are in full bloom, plant tomatoes, peppers and early corn.
When bearded iris are in bloom, plant peppers and eggplants.
When locust and spirea bloom, plant zinnia and marigolds.

When forsythia and crocus bloom, crabgrass is germinating. When this happens the soil temperature at a depth of 4 inches is 55 degrees. Treat with an organic pre-emergent.
When crocus bloom, prune roses and feed your lawn.
Mexican bean beetle larvae appear when foxglove flowers open.

Record your own observations. Another great site is National Sustainable Agriculture Information Service at http://attra.ncat.org. Sites like these can also help you design orchards for pollination and ripening sequence, design for bee forage plantings, design perennial flower beds and wildflower plantings as well as plantings to attract beneficial insects and enhance natural biological control. How cool is that?

Design trends

Fun Facts about Fall Color

Eastern Dogwood showing off fall foliage

The weather has been perfect for us to have great fall color this year. Because it’s been warm during the day and chilly at night I’m looking forward to the show. Many trees and shrubs are already showing color because they are stressed from lack of water. Others will wait their turn and baring a wind storm which would dry out leaves before their time we’re in for a beautiful fall.

The vivid colors in a leaf are always there. They are just masked by the green chlorophyll which is busy making food by photosynthesis while the sun shines.

Come autumn, shorter days and cooler temperatures cause the trees to switch to energy-storage mode and their leaves stop producing chlorophyll. The leaves actually develop a corky later of cells between the leaf stalk and the woody part of the tree. This slows the transport of water and carbohydrates. The manufacture of chlorophyll is slowed and the green color of the leaves begins to fade, allowing the other pigments to show through. For the few weeks before the leaves fall to the ground, they are colored only by their natural pigments that have built up in the sap. Depending on the acidity of the sap – red and purple anthocyanins, yellow and orange carotenoids – fall foliage can be glorious, sometimes anyway.

I read that the fall color in the eastern U.S. is not quite as great this year due to their exceptionally hot and dry summer. The Rockies are rockin’ it this autumn because of the summer’s monsoon rains. And our own Eastern Sierra Quaking aspen show is in full swing.

Quaking Aspen

Quaking aspen (Populua tremuloides) is the most widespread tree species in North America. They generally grow in high altitude areas but also exist at sea level in high places along the Pacific coast where climate conditions are ideal. Quaking aspen provide food for foraging animals and habitat for wildlife. They also act as a fuel break retaining much more water in the environment than do most conifer species.

High mountain systems, such as the Sierra Nevada, are uniquely sensitive to global climate changes and act as “canaries in the coal mine” providing early signals of significant climate-driven changes. Research in the Sierra Nevada by Pacific Southwest Research Station, a USDA Forest Service research organization, shows how vegetation has responded to climate in the past and indicates changes that might be coming in the future over the next decade.

Climate has a profound influence in shaping our environment and natural resources. By looking at tree ring records of living and ancient wood and pollen lake sediments present, climate can be compared to historic patterns to show climate changes.

Research indicates a complex, unpredictable future for aspen in the West, where increased drought, ozone and insect outbreaks will compete with carbon dioxide fertilization and warmer soils with unknown cumulative effects. Aspen are vulnerable in the face of climate change. Hopefully, we will not lose this wonderful tree in California.

Lagerstroemia in fall color

Which plants put on the best show in our area? Here are some of my favorites.

California native Western redbud turns yellow or red in the fall if conditions allow. This plant is truly a four-season plant starting in spring with magenta flowers, then leafing out with apple green heart shaped leaves. Colorful seed pods give way to fall color. This small native tree or large shrub does well as a patio tree in gardens with good drainage.

Other California native plants like Western dogwood, Spicebush and Western azalea turn yellow, red or gold in the fall. A native vine that lights up with the onset of autumn is Rogers Red California grape. If you have an arbor, wall or fence that needs covering quickly this is your plant. The green and gray leaves are transformed in autumn into great draperies of rich, scarlet red leaves with clusters of summer fruit turning all shades of purple.

Trees and shrubs that also provide fall color include Eastern dogwood, Chinese flame tree, Ginkgo, Idaho locust, Chinese Tallow, Chinese pistache, crape myrtle, smokebush, witch hazel, all maples, liquidambar, katsura, Eastern redbud, sumac, crabapple, goldenrain, locust. oak leaf hydrangea and barberries.

Edibles that turn color in the fall include blueberries, pomegranate and persimmons.

Light up your garden as the light fades and the days shorten. Now through late fall is a good time to shop for plants that change colors because you can see in person just what shade of crimson, orange, scarlet or gold they will be.

Design trends

The Power of Nature

Although not a mangrove or salt marsh, this Ginkgo, one of the oldest living tree species in the world, does its best to absorb CO2 from the environment.

We live close to some outstanding research facilities. NASA Ames Research Center in Mountain View had a role in the development of the Webb telescope that launched earlier this year. Stanford University is on the cutting edge of many medical advancements. Lawrence Berkeley and Lawrence Livermore National Laboratories are front and center of many studies that affect our daily lives.

When I was a kid my father used to work at the Lawrence Berkeley Lab. As a welder during the 1950’s I remember him telling me about working on the Bevatron which was the state of the art particle accelerator being built there. The goal of Berkeley Lab has always been to bring science solutions to the world.

Their newsletter, now published online, reported the results several years ago of a study about the increased rate that the earth’s vegetation is absorbing human-induced CO2. Never underestimate the power of nature – especially that of plants.

A new study published in this month’s Berkeley Lab newsletter, has found that plants, especially sea grasses, mangroves and salt marshes, are grabbing more carbon from the air than in previous decades. The study is based on extensive ground and atmospheric observations, satellite measurements of vegetation and computer modeling. They are even better than forests and can continue to do so for millions of years. The carbon found in coastal soil is often thousands of years old.

“To be clear, human activity continues to emit increasing amounts of carbon”, the study explains but plants have slowed the rate of increase in the atmosphere by absorbing more. “It’s a kind of snowball effect: as the carbon levels rise in the atmosphere, photosynthesis activity flourishes and plant take in more carbon, sparking more plant growth, more photosynthesis and more carbon uptake.”

Another player was identified in the study. Plant respiration, a process in which plants use oxygen and produce CO2, did not increase as quickly as photosynthesis in recent years. This is because plant respiration is sensitive to temperature. The study showed that between 2002 and 2014, plants took in more CO2 through photosynthesis but did not “exhale’ more CO2 into the atmosphere through respiration.

What does this all mean? “This highlights the need to identify and protect ecosystems where the carbon sink is growing rapidly,” says Trevor Keenan, a research scientist and author of the paper. “Unfortunately, this increase in the carbon sink is nowhere near enough to stop climate change. We don’t know where the carbon sink is increasing the most, how long this increase will last, or what it means for the future of Earth’s climate.”

Still I’m hopeful that the earth will heal itself if given the chance and we can thank plants including the humble houseplant for helping offset increasing levels of CO2 from fossil fuel emissions.

Berkeley Lab is at the forefront of research in the world of science. They continue to share information about how plants transport water from their roots up through the stem and how they respond to stress such as drought. The new data will provide insight about how to better tend crops and other plants under stress and to improved understanding and forecasting for drought-related die-offs of trees and other plant species.

Several years ago during the Ebola outbreak, Berkeley Lab was one of the research facilities searching for a cure. Rather than using human or lab animals, a crystal isolated from the cells of a broccoli related plant called mouse-ear cress, provided the target related protein. Researchers have used this plant as a model species for studying cell activities and genetics since the mid-1940’s and in 2000 this plant’s genome was the very first plant genome to be sequenced. Quite an honor for another humble plant.

The current Department of Energy Lawrence Berkeley Lab newsletter reported that the site of the former Bevatron, that operated from 1954 to 1993, has been designated a historic site by the American Physical Society for its exemplary contributions to physics. Dad would be proud to have been a part at its inception.

The current issue of the newsletter features a study conducted along with Michigan State University and the University of Southern Bohemia (yes, that’s a real place) about microbial photosynthesis. According to the article this info could help researchers remediate harmful algal blooms and develop artificial photosynthesis systems for renewable energy among other awesome applications. Check out the Berkeley lab newsletter online if you’re into browsing the internet like me. https://newscenter.lbl.gov/

Design trends

Fall Color & Climate Change

Although it?s a bit early around here to see fall colors it?s happening at the higher elevation. Or is it? Have the wildfires affected the changing of the leaves? And what about the effects of ongoing climate change? How is our planet changing?

Ebbet’s Pass

Quaking aspen (Populua tremuloides) is the most widespread tree species in North America. They generally grow in high altitude areas but also exist at sea level in places like the state of Washington along the Pacific coast where climate conditions are ideal. Quaking aspen provide food for foraging animals and habitat for wildlife. They also act as a fuel break retaining much more water in the environment than do most conifer species.

High mountain systems, such as the Sierra Nevada, are uniquely sensitive to global climate changes and act as “canaries in the coal mine” providing early signals of significant climate-driven changes. Research in the Sierra Nevada by Pacific Southwest Research Station, a USDA Forest Service research organization, shows how vegetation has responded to climate in the past and indicates changes that might be coming in the future over the next decade.

Climate has a profound influence in shaping our environment and natural resources. By looking at tree ring records of living and ancient wood and pollen lake sediments present, climate can be compared to historic patterns to show climate changes.

Research indicates a complex, unpredictable future for aspen in the West, where increased drought, ozone and insect outbreaks will compete with carbon dioxide fertilization and warmer soils with unknown cumulative effects. Aspen are vulnerable in the face of climate change. Hopefully, we will not lose this wonderful tree in California.

Weather conditions play a major part in the intensity of fall color. The time of year is nearly consistent but some years the show is more dramatic than others. The best conditions for intense leaf color to develop are dry sunny days followed by cool, but not freezing nights.

Recent wildfires have had an effect on changing leaf color. Not much had been studied in this field prior to the 2018 fires that ravaged our state. Researchers? measurements have shown that the total amount of sunlight available to a plant for photosynthesis decreased only slightly – about 4% – compared to the previous summer. The smoke didn?t block the light but scattered it. Direct sunlight might fall mainly on the upper foliage but diffuse light can reach greater number of leaves throughout the canopy. So smoke can have some affect on photosynthesis but not much more than a cloudy day. Oxidative stress levels can occur during expended smoke exposure, however, so for the health of your plants be sure to wash the leaves off after a smoky day.

Which plants put on the best show in our area? Here are some of my favorites.

California native Western redbud turns yellow or red in the fall if conditions allow. This plant is truly a four-season plant starting in spring with magenta flowers, then leafing out with apple green heart shaped leaves. Colorful seed pods give way to fall color. This small native tree or large shrub does well as a patio tree in gardens with good drainage.

Other native plants like spicebush and Western azalea turn yellow or gold in the fall. A native vine that lights up with the onset of autumn is Rogers Red California grape. If you have an arbor, wall or fence that needs covering quickly this is your plant. The green and gray leaves are transformed in autumn into great draperies of rich, scarlet leaves with clusters of summer fruit turning all shades of purple.

Edibles that turn color in the fall include blueberries, pomegranate and persimmons.

Trees and shrubs that do well in our area and provide fall color include Chinese flame tree, ginkgo, Idaho locust, Chinese pistache, crape myrtle, witch hazel, all maples, liquidambar, katsura, dogwood, locust, cherry, crabapple, oakleaf hydrangea, barberry and smoke tree.

More on our own fall color later.