Category Archives: fertilizing

edibles, fertilizing, fruit trees, organic fertilizers, organic gardening, pruning fruit trees, UCSC Farm

Fruit Tree Care – Fertilization & Summer Pruning

August 21, 2016 Jan Nelson

Whether you grow one fruit tree or a home orchard full of them there is always something to learn from an expert and Orin Martin of UCSC Farm and the Alan Chadwick Garden is just the guy to help. With nearly 40 years of hands-on experience at UCSC he says he?s come up with a successful method of caring for fruit trees including pruning and fertilizing . ?I?ve made every mistake in the book?, he laughs.

Orin_Martin_prunig_fruit_trees — Orin Martin explaining summer pruning

The UCSC Farm and Alan Chadwick Garden on the campus are both internationally known for training, research and public education. Recently I had the opportunity to join Orin during the Summer Orchard Walk at The Farm as he discussed the care of fruit trees and summer pruning to improve tree shape and productivity. Between jokes he shared many tips including the importance of fertilization and preparing an orchard for fall and winter.

Deciduous fruit trees are genetically programmed to start root growth early as they originated in the cold winter climates of Northern Iran, Uzbekistan and other central Asian areas. Their growing season begins in January or February which is 3-5 weeks prior to any visible bud swell when soil temperatures are still in the low 40?s. With this in mind Orin recommends starting fertilization early. Organic fertilizers take longer to become available to the tree and you want to maximize the early growth spurt in spring.

sunflower pollinator attractors — Sunflowers attract pollinators to garden

Orin has a recipe for fertilizing young fruit trees that is used throughout the Farm and Garden. It?s comprised of compost and an organic source of nitrogen such as blood meal, 8% Nitrogen Sustane or Dr. Earth granular. A young tree will need additional nutrients in May and possibly July if the tree is not putting out sufficient structural growth. Fast acting liquid fertilizer such as fish emulsion and liquid kelp can be substituted for the early summer feeding. The second wave of growth occurs in fall. Slow acting organic fertilizer is best at this time.

Next year?s fruit buds are formed in late spring to early summer at the same time current fruit is growing so nutrient needs are extremely important at this time. If a mature tree is growing well its yearly fertility needs may be met by growing a bell bean crop as green manure over the winter.

The two resident garden cats followed our group as Orin demonstrated summer pruning of Ginger Gold apples, Flavor King pluot and Seckel pears. Most are trained to a open center with some having a modified central leader. I asked what he would do if no central leader grew after heading back a young tree whip. ?Then I?d train it with an open center. You?ve got to play the hand your dealt?, he laughed.

?Ladderless? harvesting and care is the goal to pruning in summer and winter. Summer pruning from early August to mid September stops growth and is done to limit height and length of branches to encourage more fruiting shoots. Winter pruning creates the tree?s structure. ?When you don?t want a tree any taller, stop winter pruning?, Orin told us.

UCSC Farm_Garden_crops — UCSC Farm crops

Throughout the orchard walk Orin Martin shared interesting tidbits of information. Seems that pest problems such as European blister mite and pear slugs are being observed here at for the very first time.

The USCS Farm & Garden has free monthly guided tours as well as a calendar of educational talks and events. It is open daily for everyone to learn and enjoy. Kids tours are offered during the school year in the Life Lab Garden Classroom.

citrus fertilization, citrus trees, fertilizing, gardening tips, plant care, plant maintenance

Troubleshooting Plant Problems

June 24, 2016 Jan Nelson

Troubleshooting is a form of problem solving. And whether it?s a car problem, your smart phone, an irrigation system or yellowing leaves on a plant the goal is to solve it and make the product or process operational again. When you eliminate the potential causes of the problem hopefully the solution restores everything to its working order. Sounds like something Sherlock Holmes would say and it?s sometimes easier said than done as we all have experienced.

burned_heuchera_leaves — sunburned heauchera leaves

A few weeks ago I received a text with pictures of some plants with brown spots and asked what I thought might be the problem with their plants. This was after the heat wave we experienced and after asking a few questions about irrigation, location and how long the plants had been in the ground, I determined that the plant leaves had been burned in a pattern consistent with the location of the beating sun. At this time of year plants are growing wildly and need a good soak moistening the entire root zone. The solution: Better to water deeply less often than lightly which might not reach all the roots.

The subject of how much fertilizer and what kind came up in another troubleshooting email thread between some fellow horticulturalists. The issue was whether to use another round of organic high phosphate fertilizer in order to encourage bud development on a notoriously short-season tree dahlia. After some lively discussion we decided that the early spring application of rock phosphate was sufficient. Sometimes adding too much phosphorus may actually hurt a plant by preventing the uptake of other nutrients which must also be available to the plant in order to prevent unexpected deficiencies to appear. A balanced fertilizer containing all three nutrients- nitrogen, phosphorus and potassium-was recommended for the remainder of the season.

yellow_lemon_leaves — yellow leaves on lemon

Then there were some problems in my own garden. Well, it seems I am always trying to solve something with plants, pests or critters but this was with my lemon tree. At first I was perplexed when the older leaves of my lemon tree started turning yellow a couple months ago. The new growth looked fine so it wasn?t an iron deficiency where the young leaves display green veins along with the yellowish color.

It wasn?t a nitrogen deficiency either where the mature leaves slowly bleach to a mottled irregular green and yellow pattern, become entirely yellow and then are shed while the discoloration spreads to the younger leaves. I had fertilized in March with an all-purpose balanced fertilizer. Citrus are heavy feeders and require a steady source of nitrogen, the ideal citrus fertilizer having a ration of 3:1:1 (N:P:K)

After eliminating other mineral deficiencies or overwatering as the problem I decided that my lemon was simply dropping interior leaves which is normal after winter but I wanted to trouble shoot all potential causes to be sure citrus greening wasn?t the culprit. If it had been this deadly disease the leaves would have exhibited an asymmetrical pattern.

To quote Sherlock Holmes ?Once you eliminate the impossible, whatever remains, no matter how improbable, must be the truth.? I?ll try to remember that when I?m troubleshooting my next problem in the garden.

Arbor Day, fertilizing, mulching

April: For Everything there is a Season

April 3, 2015 Jan Nelson

Seems like just about everything is in bloom. Sure there are many plants and trees who?s season is still a ways off but the flowers of early spring really get our attention. Longer days trigger both flora and fauna to reproduce. Being that it?s the beginning of April I thought I?d give you a heads up on what to do in the garden this month. That way you can budget your time and enjoy the beauty around you and still get your chores done.

Earth Day is coming up on Saturday, April 18th and National Arbor day is April 24th. What better way to celebrate in your own backyard than to plant a tree, shrub, flower or edible? I?m enjoying the succession of flowering trees in my own yard. First came the plums, then the flowering crabapple and now the Forest Pansy Redbud. My crape myrtle will bloom by summer but I think I?ll plant another tree that will bloom in May to celebrate, maybe a late-blooming Kousa dogwood.

Planting a tree is having confidence in the future. Like the saying goes, ?The best time to plant a tree is twenty years ago. The second best time is now.? In case you were wondering, Arbor Week in California was celebrated mid-March. That?s because each state observes Arbor Day based on the best tree-planting time in their area. On the first Arbor Day, April 10,1872, an estimated one million trees were planted. Make yours the one million and one tree planted.

Other to-do?s for this month include:

Fertilize -Take advantage of the moist soil to fertilize your garden. Lawns and groundcovers are beginning their spring growth spurt and new leaves on trees, shrubs and perennials are starting to emerge. Your citrus may be looking yellow from lack of nitrogen which has leached out of the soil through the winter season and they may be lacking in iron. Feed them with organic citrus or fruit tree fertilizer. Perennials benefit from both a fresh layer of compost and a light application of balanced fertilizer. They respond to the phosphorus from bone meal especially in the spring for root growth, stem sturdiness and flower development. Make sure you keep fertilizer off the foliage and crown of the plants or wash it off with the hose. Wait to feed azaleas, camellias and rhododendrons until after they bloom and you see new leaves emerging.

Transplant – If you need to move any plants in the garden that have outgrown their space or are not growing with other plants of the same water usage now is a good time. Plants are full of growth hormones and recover quickly from transplant shock. As you plant new additions to the garden add organic matter to the soil. If your garden’s soil is sandy, organic matter enriches it and allows it to hold water more efficiently. If your soil tends toward clay, organic matter will loosen it up and improve drainage. In well-amended soil, plants grow deep roots, are hardier for cold, more resistant to disease and more drought tolerant. Organic matter such as compost, planting mix and well-rotted manure boosts nutrition and improves soil structure.

Spread fresh compost or bark mulch around all your plants to help plants get off to a strong start. Good soil is the secret to successful gardening. The first principle of organic gardening is to feed the soil and it will feed the plant. Remember that all gardening used to be organic. Layer 2-3″ of compost or bark chips on top of the soil and let it slowly decompose and filter down into the earth. Bark nuggets and shredded bark do not increase your soil’s fertility like compost or bark chips but they do conserve moisture and help keep weeds at bay.

Check for aphids – They are out in full force sucking plant juices from the tender new leaves of everything from roses to hellebore to Japanese maples. A strong spray from the hose may be enough to dislodge them. If they still persist, you can spray organic insecticidal soap, neem oil or horticultural oil to kill them. As with all pesticide sprays, do this early in the morning or later when they are not in the sun. Be sure to test first to make sure the spray doesn’t burn the new growth and always mix according to the directions.

Ants can also bring aphids up into trees and shrubs such as camellias, citrus and roses. Ants feed off honeydew secreted by aphids, scale and other plant-juice sucking insects. Ants also protect these pests from natural predators. To keep them off, wrap trunks with a 1-2″ wide strip of masking tape and coat with a sticky barrier like Tanglefoot. Keep the barriers free of dirt and check them periodically for breaks. Reapply when necessary.

The most important to-do for early spring is to take time out and enjoy your garden and our beautiful surroundings. Those last few weeds will be there tomorrow but you’ll never get another today.

cut flowers, fertilizing, flowers, fragrant plants, gardening tips, mulching, pruning tips, roses, watering

Rose Tips and Tricks

April 18, 2014 Jan Nelson Leave a comment

Surrounded by roses of nearly every color in the rainbow I smelled vanilla, spice and honey. The sun peaked in and out of the clouds allowing the vivid hues of the petals to change with the light. I was enjoying the garden of rose aficionados Mark and Lane Maloney of Scotts Valley. Among their 40 rose bushes I was to learn how an expert cares for these beauties.

The oldest roses in the garden are 60 years of age. Mark dug them from his mother’s collection when she died in Atherton 5 years ago. He starting collecting most of his other roses 20-30 years ago when he and Lane moved to the Scotts Valley property. Because he seldom has a rose die the only new rose in the garden is a double blooming red variety called Legend and named after Oprah. It was just starting to open on the day I visited this amazing rose garden.

I asked Mark which rose is his favorite. It was hard to pin him down to just one. The garden is divided into two separate beds. One bed is devoted entirely to roses while another blends roses with other perennials. I admired a large shrub covered with pinkish flowers and he replied “this is one my most beautiful roses. It starts out a deep dusty rose then fades to lighter shades as it ages”.? Most of the roses in the garden have large ornamental name tags that he purchased online. The sign at the base read Distant Drums.

I was drawn to the Double Delight as I know it’s one of the most fragrant. Another rose with an incredible scent is Dolly Parton but on this day it hadn’t opened yet. Mark described it as “big and pink”, which seems appropriate.

Double Delight, like many roses, blooms in cycles. They set buds and bloom for a month, rest for a month, then set another round of blooms. Mark said he usually gets about 3 cycles per season. One of his favorite roses will bloom all summer non-stop. Strike it Rich lives up to the name with lovely sherbet-orange flowers.

Mark also likes Black Magic with deep, reddish-black blooms that last 2 weeks in the garden as does another of his favorites, Fame, with pink flowers so bright they are nearly iridescent .? With deep yellow blooms Gold Medal caught my attention. But then I saw St. Patrick with those cool greenish-white blooms. Mark told me that in the white rose department he thinks White Lightnin’ is a beautiful rose as is the classic, JFK.

The roses in the Maloney’s garden are lush and healthy. What’s your secret I asked? Mark smiled and handed me a Rose Garden Calendar he had prepared on his computer for me. In a nutshell this is how he does it.
Late December- prune heavily down to about 24″ tall.

Early January- spray roses with dormant spray and again in early February.

March 1- fertilize and repeat each month through September.

Mark uses a systemic fertilizer which keeps insects at bay. He also uses an acid fertilizer once or twice a year as well as putting banana peels on the surface of the soil for potassium. I laughed when he told me his banana peel tip. I was nearly standing on a blackened peel with sticker still intact when he shared this info.

His other “secrets” include picking off diseased leaves regularly, pruning lightly throughout the year, mulching with several inches of chipped wood and watering with 1″ of water per rose each week applied in a trough? surrounding the shrub.

Mark is a member of ARS (American Rose Society) with he suggests as a good source of information and also rose recommendations for different areas and climates. He also maintains the roses at the Scott House at Civic Center. So when Mark talks roses, I listen.

cool season flowers, fertilizing, irrigation, mulching, sustainable gardening, weather

Spring Tasks for Santa Cruz Mountain Gardeners

March 29, 2014 Jan Nelson Leave a comment

You know spring is here when bleeding hearts and tulips are in full bloom. When baseball season begins and song birds start their families. Can you imagine our ground frozen 30″ down like it is in Chicago’s Wrigley Field? My heart goes out to those gardeners still dreaming over seed catalogs. Just yesterday I was in a rose garden in Scotts Valley. The Double Delight roses had already started to open and the fragrance was lovely. All of the roses were lush, healthy and full of buds. Just like all your plants should be. If you haven’t gotten to the following garden tasks now’s the time so your garden this year can be beautiful and use less water.

* Check drip systems for leaks or emitters clogged by dirt or earwigs. Flush sediment from filters and check screens for algae. You may need to add emitters if plants have grown significantly and move them farther away from the crown of the plant and out to the feeder roots under the canopy.

* Spread fresh compost or bark mulch around all your plants. Good soil is the secret to successful gardening. The first principle of organic gardening is to feed the soil and it will feed the plant. Remember that all gardening used to be organic. Layer 2-3″ of compost or mulch on top of the soil and let it slowly decompose and filter down into the earth. Bark nuggets and shredded bark do not increase your soil’s fertility like compost of bark chips do.

* Transplant if you need to move any plants in the garden that have outgrown their space or are not with other plants of the same water usage? Now is a good time because plants are full of growth hormones and recover quickly from transplant shock. As you plant new additions to the garden add organic matter to the soil. If your garden’s soil is sandy, organic matter enriches it and allows it to hold water more efficiently. If your soil tends toward clay, organic matter will loosen it up and improve drainage. In well-amended soil, plants grow deep roots, are hardier for cold, more resistant to disease and more drought tolerant.? Organic matter, such as compost, planting mix and well-rotted manure, boosts nutrition and improves soil structure.

* Fertilize if you haven’t already done so. Citrus, shrubs and fruit trees just emerging from dormancy are begging for their first meal of the season. Lawns begin their spring growth now also and benefit from a boost of organic nitrogen. You can also spread a thin layer of composted manure over your lawn. Leaving grass clippings on the lawn will benefit it by shading the roots as it get warmer and as they break down they help feed it, too. Perennials benefit from both a fresh layer of compost or manure and a light application of balanced fertilizer. They respond to the phosphorus from bone meal especially in the spring for root growth, stem sturdiness and flower development. Wait until azaleas, camellias and rhododendron have finished blooming before feeding them.

* Weed – Pull weeds regularly before they set seed. They pull out easily from moist soil. Weeds rob your plants of precious water. Think of weeding as free gym time.

* Check for aphids. They are out in full force sucking plant juices from the tender new leaves of everything from roses to hellebore to Japanese maples.? A strong spray from the hose may be enough to dislodge them.?? If they still persist, you can spray organic insecticidal soap, neem oil or horticultural oil to kill them.? As with all pesticide sprays, do this early in the morning or later when they are not in the sun.? Be sure to test first to make sure the spray doesn’t burn the new growth and always mix according to the directions.

Ants can also bring aphids up into trees and shrubs such as camellias, citrus and roses.? Ants feed off honeydew secreted by aphids, scale and other plant-juice sucking insects.? Ants also protect these pests from natural predators.? To keep them off, wrap trunks with a 1-2″ wide strip of masking tape and coat with a sticky barrier like? Tanglefoot.? Keep the barriers free of dirt and check them periodically for breaks.? Reapply when necessary

* The most important to -do for early spring is to take time out and enjoy your garden and our beautiful surroundings. Those last few weeds will be there tomorrow but you’ll never get another today.

beneficial insects, composting, cover crops, edibles, fertilizing, gardening tips, green manure, mulching, organic fertilizers, organic gardening, organic weed contol, sustainable gardening, vegetables

Growing Cover Crops- Part I

October 24, 2013 Jan Nelson Leave a comment

Every drop of rain that hits bare soil is destructive. Over 3000 years ago the Chinese knew how to protect their soil from erosion and increase fertility by planting cover crops. Early Nile Valley inhabitants 3500 years ago also practiced this method of agriculture as did first century Romans. Lupines were planted in poor soil when no animal manure was to be had. I learned this and also how to protect and improve my soil from Orin Martin, manager of the Alan Chadwick Garden at a cover crop workshop recently on the campus.

“It’s all about the biology of the soil”, Martin said. “You grow the soil that helps you grow the plants”. A cover crop is really anything that covers the soil and protects it from rain, trapping nutrients and preventing them from leaching downward, he explained. Cover crops can increase the tilth of the soil. Quick germinating grasses easily loosen the top foot of soil with their root mass. Legumes have a tap root, a bio drill, that penetrates 30″ downward while alfalfa roots can grow even deeper.

Cover crops like bell beans, vetch and fava beans are especially valuable as they increase nitrogen levels in the soil in two ways. Atmospheric nitrogen can be “fixed” and left in the soil to fertilize subsequent crops. This is in addition to the nitrogen left from the foliage of the legume.

Cover crops are also called green manure when they are chopped up and turned into the soil in spring before going to seed. The planting of legumes like peas and beans can actually increase nutrients in your soil giving you a net gain which is needed to offset what you take out of the soil when you harvest fruits, vegetables and flowers.

From late September to the end of November is the best time to sow cover crops. You will need to irrigate lightly a couple times per week if it doesn’t rain. You can also wait to sow just before the rains start. Be careful about working overly wet soil however as you can ruin the structure of your soil.

The Chadwick Garden, Martin explained, originally was heavy red clay. 35 years of soil building with bell beans and vetch cover crops and compost have established a level of fertility that now supports several acres of vegetables, fruit trees, berries and beneficial flowering plants. Fall-sown, spring ploughed-down cover crops are the sole fertilizer used for the better part of the last decade.

Martin explained that recent research now recommends planting a tandem of grasses and legumes. Annual cereal grasses such as oats, rye and barley germinated quickly to hold and shield the soil until the legumes take hold. Bell beans, fava beans and vetch which are the best legumes for our area grow slowly the first 3 months then take off growing 70-80% in the last 3 months. The ratio of grass seed to legumes can vary from 10% to 30%.

There are other legumes that fix nitrogen but no where near as efficiently as bell beans. Crimson clover seed is also more expensive, needs lots of water to sprout and competes poorly with weeds. Mustard causes competition with the fruit trees as bees will concentrate on the mustard flowers instead of the fruit tree flowers.

A question came up about using inoculants on legume seed. Martin explained that our soils have a native resident population of good bacteria that will break down the seed coat and encourage the plant roots to fix more nitrogen especially after cover cropping for a few years.

We all followed Martin out to the cover crop trial plots to see how the different types were growing. Bark chips will soon be applied to the paths. All of the gardens are mulched several times per year with wood chips. A 10 year study, Martin explained, demonstrated the amazing benefits of ramial chipped wood which is the type the tree service companies provide for free.

We watched him work the soil lightly with a metal bow rake then broadcast 8-10 seeds per square foot. Weeds were already cleared but Martin said this step doesn’t have to be perfect. Afterward the area was raked again lightly 1-2″ down and covered with 3-4″ of straw. Wood chips would be fine, too. Mulch heavier if you have bird competition. Cover crops are vigorous and will come up through just about anything, he said. Water in lightly.

There are 3 ways to fertilize, Martin said. You can buy chemical fertilizer which is expensive and doesn’t do much for the soil. You can apply compost, which being carbon based, ramps up beneficial fungal organisms in the soil. Or you can cover crop or grow green manure which increases beneficial soil bacteria. Orin Martin has proof of the benefits of the last two methods.

Gardening Tips for the Santa Cruz Mountains