Category Archives: berries

berries, birds, El Nino, fall garden, grasses

Twas the Week after Thanksgiving

If working in the garden Thanksgiving weekend is not high on your list then you?re in luck. Here are some reasons why along with other information you need to know.

In the category of news you can use. A reader shared with me that a plant I mentioned a couple weeks ago in my column about hedges- Italian buckthorn or rhamnus alaternus – has evolved and is now considered invasive by the California Invasive Plant Council. Seems that over the past 3 to 4 years Italian buckthorn ?John Edwards? has overcome the reproduction invasion barrier of being entirely dioecious (having male and female plants separate). The shrub has become a serious problem in riparian and other wildland areas. Birds love the berries which are apparently all female. Thank you to my faithful reader for sharing this information with me. Don?t plant this shrub.

Being that November has was so dry up until the day before Thanksgiving I looked up the current El Nino rain prediction for this winter season. Interesting enough I found lots of info on the surfline website in addition to NOAA. Sounds like we?re still on track for California?s midsection to have an equal chance of more precipitation than other years and warmer than usual from December to February. Can?t come soon enough for me.

For me the growing season is pretty much over except to enjoy what?s left of fall color and the ornamental grasses waving their seed heads in the wind. A lot of perennials are dying back but I?m not in a hurry to neaten things up. The seed heads left in the garden supply food for birds and other creatures while the foliage provides shelter for the plant in the cold and frost. Remove anything when it turns slimy or just plain unattractive but leave berries and seed heads for the birds and winter interest.

Lesser Goldfinch

At this time of year my garden is visited mostly by chickadees, nuthatches, goldfinches, purple finches and warblers. They will spend the winter here and I?m doing them a big favor by not cutting back brown foliage containing nutrient-rich seed heads. Some of the reliable seed producers that I won?t have to clean up this weekend include artemisia, aster, coreopsis, penstemon, sedum, lupine, salvia, black-eye Susan, coneflower, phlomis, monarda, agapanthus and grasses.

Chickadees gather hundreds of seeds in fall and early winter and store them in hiding places to ensure themselves a food supply later in the season. They are a remarkable bird that we take for granted being so common. I read in Audubon magazine a couple years ago that a chickadee weighs about as much as a dozen paperclips but their body is large for their weight. This means they have to ramp up the number of hours they devote to feeding. At night chickadees cram themselves into tiny cavities and shiver, burning the day’s fuel to keep from freezing.

Hummingbirds still need a nectar source at this time of year. Anna’s hummingbirds live in this area all year long. So In addition to the plants in my garden that supply nectar I keep my feeders up year-round and keep them clean. They need your nectar even more in the winter when very little is in bloom. In addition to nectar rich natives like mahonia my abutilons are a winter favorite for them.

And I don?t need to prune trees and shrubs at this time of year. Other than clipping a few well placed branches to use in a holiday wreath, I?m off the hook for this task right now. Deciduous trees are still in the process of losing their leaves and are not fully dormant. Evergreens shrubs and conifers can be trimmed lightly but most shaping is done when they start growing in late winter or very early spring.

berries, blue, blueberries, hydrangeas

All Things Blue in the Garden

While harvesting blueberries at a friends? garden I started thinking of the color blue and why it appeals to all of us gardeners. I was taking care of this fabulous garden while the owners were out of town so I had a lot of time to enjoy all of the plants including the blue flowering ones.

Blueberries-fresh off the bush- delicious

The color blue, especially in the summer, soothes our senses. Soft blues will calm the mind and aid concentration. Strong blues can stimulate clear thoughts. I?m not sure if the different blueberries fall into this category but I sure enjoyed tasting each of them.

Of the 4 different types of blueberries I harvested I think I liked O?Neal, a variety of Southern high bush, the best.
The large light blue early South Moon were also delicious as were the Blueray and Bluecrop. Although many blueberry species are considered self-fertile, all blueberry bushes benefit from cross-pollination and produce larger and more full flavored crops with another bush nearby. To ensure bees carry pollen from one bush to another, space them within 6 feet of each other.

The author’s hydrangea garden

When the weather gets hot I head to the part of my garden where the blue hydrangeas are blooming. I have several mophead types that vary in color from sky blue to deep blue. One is almost blue-violet this year although I didn?t add anything to the soil this winter to make it more acidic. I don?t have any lacecap varieties so I took a cutting of a spectacular Mariesii variegated one at the garden I was tending. It?s the white in both the foliage and the flower that makes the rest of the blue blossoms really standout.

True blue flowers are rare. We use words like cerulean, azure, cobalt, sapphire, turquoise, electric blue or steel blue when describing blue flowers. Hybridizers have tried for years to produce a true blue rose or blue daylily. Blue plant pigment is hard to manipulate. It occurs in the daylily as a sap-soluble pigment and is difficult to segregate. Lilacs, purples, orchids and mauves we have and working with them hybridizers may eventually get near blue, but pure blue probably never.

Rose hybridizers striving for true blue have come close by crossbreeding lavender hybrid teas in order to produce offspring having optimum amount of cyanidin, The results have been more of a silvery lilac or mauve. A blue rose is still in the future although labs in Australia and Japan are genetically modifying the pigments from petunias to produce a blue rose. Their results are not yet perfected and these roses are more of a lilac in color and can not survive conditions outside the lab. It is apparently very difficult to isolate the pigment cyanadin. Delphiniums have a monopoly on it.

There are many blue perennials as handsome as they are durable that we can enjoy in our gardens today.
Besides the old fashioned hydrangea, there are violas and campanulas. I?m also growing a blue impatien called ?Blue Diamond? that attracts the hummingbirds. All are valuable in the shade garden along with omphaloides and brunnera. The blue spikes of a long blooming peach-leaf campanula just go together with the white and green variegated foliage of Jack Frost Siberian bugloss.

In early spring we are dazzled by our native ceanothus which bloom with deep blue, sky blue or electric blue flowers. Emerald Blue phlox subulata carpets the ground in spring with clear blue flowers. Penstemon heterophyllus, a California native hybrid, carries dense spikes of bright blue, bell-shaped blossoms.

Make sure your garden has a blue section to cool you on a hot day.

berries, cool season vegetables, fall garden, fertilizing, perennials, pests, roses

The Early Fall Garden To-Do List

The autumnal equinox happened September 22nd. It’s the official start of fall when the sun crosses the celestial equator and moves southward. The earth’s axis of rotation is perpendicular to the line connecting the centers of the earth and the sun on this day. Many people believe that the earth experiences 12 hours each of day and night on the equinox. However, this is not exactly the case.

During the equinox, the length is nearly equal but not entirely because the day is slightly longer in places that are further away from the equator- like where we live. Also the sun takes longer to rise and set in these locations as it does not set straight down but in a horizontal direction.

Variegated alstroemeria

It was a hot summer and I?m ready for fall. This is the perfect time for transplanting or adding new plants to your garden. Why? Cooler air is kinder to plant foliage while soil temperatures are still warm creating an excellent environment for new root growth. In the fall many plants and trees, even broadleaf evergreens, are entering a period of dormancy. With no need to allocate resources into foliage, plants are transferring all their energy into roots and storing nutrients for the cool months ahead. By spring, the new root systems should be well established.

Now through October, divide summer blooming perennials like alstroemeria, agapanthus, coreopsis, iris, daylily, yarrow, rudbeckia, calla lily, aster and penstemon that are overgrown and not flowering well. You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart although they don’t always bloom the first spring afterwards due to the energy they use re-establishing themselves. Start perennial flowers seeds now so that they will be mature enough to bloom next year.

bergenia cordifolia

Fertilize shrubs lightly one last time with an all-purpose organic fertilizer or layer of compost. Use compost only on California natives.

Fertilizing roses now will encourage them to bloom again this fall. To keep roses blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new flower bud to grow much sooner than if you cut to one with only three leaves.

Plant cool season veggie starts like broccoli, cabbage, cauliflower, chard, lettuce, spinach, brussels sprouts, onions and leeks in soil enriched with 4-6″ of compost as summer vegetable crops will have used up much of your soil’s nutrients.You can sow seeds of beets, carrots, radishes, spinach, arugula, mustard and peas directly in the ground.

Cut back berry vines that have produced fruit. Canes of the current season should be trained in their place.

hemerocallis

Spider mites are especially prolific during the summer. If some of the leaves on your plants are pale with stippling, spray the undersides of infected leaves with organics like insecticidal soap switching off with neem oil as they build up a resistance to one of the pesticides. Plan to spray with a horticultural oil in the winter to kill overwintering eggs.

The weather these days is perfect for being outside. Enjoy it and this place we call home.

berries, California Native Plants, cover crops, edibles, fertilizing, gardening tips, growing edibles, perennials, propagating plants, September garden to-do's, transplanting, Uncategorized

Late Summer Tasks for the Garden

It?s darker in the mornings now with the sunset coming earlier each evening. All that time I thought I?d have back in June to get things accomplished in the garden has vanished in what seems like a wink of an eye. Still the weather these days is perfect for being outside and pecking away at my to do list. There are also some late summer/early fall tasks that need attention.

alstroemeria_variegated
Alstroemeria ‘Rock & Roll’

Now through October, divide summer blooming perennials like alstroemeria, agapanthus, coreopsis, iris, daylily, yarrow, rudbeckia, calla lily, aster and penstemon that are overgrown and not flowering well. You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart although they don’t always bloom the first spring afterwards due to the energy they use re-establishing themselves. Start perennial flowers seeds now so that they will be mature enough to bloom next year.

This is the perfect time for transplanting or adding new plants to your garden. Why? Cooler air is kinder to plant foliage and soil temperatures are still warm which creates an excellent environment for new root growth. In the fall many plants and trees, even broadleaf evergreens, are entering a period of dormancy. With no need to allocate resources into foliage, plants are transferring all their energy into roots and storing nutrients for the cool months ahead. By spring, the new roots system should be well established.

Perhaps it’s time to remove or reduce lawn. Replant with more drought tolerant ornamental grasses or perennials.

achillea_pink
Achillea millefolium

Fertilize shrubs lightly one last time with an all-purpose organic fertilizer or layer of compost. This advice doesn?t apply to California natives. They like compost only around the roots during the winter while they get ready for their growing season.

Roses especially appreciate a bit of fertilizer now, encouraging them to bloom another round in the fall. To keep them blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new flower bud to grow much sooner than if you cut to one with only three leaves.

Plant cool season veggie starts like broccoli, cabbage, cauliflower, chard, lettuce, spinach, brussels sprouts, onions and leeks in soil enriched with 4-6″ of compost as summer vegetable crops will have used up much of your soil’s nutrients.You can sow seeds of beets, carrots, radishes, spinach, arugula, mustard and peas directly in the ground.

soil_builder_cover_crop_mix-1600
Soil builder cover crop mix

If you aren’t going to grow vegetables in the garden this fall consider planting a cover crop like crimson clover, fava or bell beans after you’ve harvested your summer vegetables.

Cut back berries vines that have produced fruit. Canes of the current season should be trained in their place.

Spider mites are especially prolific during hot, dry weather. Sometimes you don’t even know how bad the infestation is until all your leaves are pale with stippling. Periodically rinse dust and dirt off leaves with water. Spray the undersides of infected leaves with organics like insecticidal soap switching to neem oil if they build up a resistance to one of the pesticides.

And whatever you do, enjoy being outside in this beautiful place we call home.

berries, birds, butterfly plants, holiday gifts, holiday ideas, wildlife gardening

Gifts from the Garden

Lesser_Goldfinch
Lesser Goldfinch

With the colder, rainy weather my feathered friends appreciate the seed in the feeders I have around my house even more. The Anna?s hummingbirds still frequent their feeders regularly now that the pineapple sage flowers and flowering maple are about the only nectar source in my garden. I strive to attract wildlife to my garden with the right plants, water and shelter.

That brings me to Christmas. The turkey leftovers are gone signaling it?s time to dust off the Christmas list. I add an idea for a present for a loved one and then one for me. I?m the easy one. I like everything. Sometimes I?m stumped, sometimes it all comes together seamlessly but whatever I decide to give I know some of the best gifts are the ones from nature or that I make myself. With that in mind I have a few ideas up my sleeve.

A friend loaned me a book entitled ?Wildlife Gardens? that is published by the National Home Gardening Club. Within the 8 chapters, ranging from ?Who?s Out There and What are They Looking For” to ?When Wildlife is a Problem? are many ideas, reminders and advice to discover the wildlife garden. Whether yours is a young friend or a long time friend that?s on your gift giving list, there?s a gift idea from nature for everyone.

The wildlife garden is a place to relax and recover a sense of connection with other creatures. Nesting boxes, flowers and other plants encourage birds to make their homes in your yard. Give a bird feeder or suet feeder to someone and they?ll be hooked. You can make simple feeders yourself. A platform with edges gives many birds a chance to feed at once. You can add a roof supported by branches you find in your own garden to upgrade the look.

Plants provide needed food year round in the garden and especially during the winter. Why not give a friend a

OLYMPUS DIGITAL CAMERA
Swallowtail butterfly feeding on butterfly bush.

plant or offset of one of your plants that birds, bees or butterflies would appreciate? Some easy-to-divide favorites that attract birds include foxglove, coral bells, red-hot poker, California fuchsia, mahonia and purple coneflower.

You might have one of the following butterfly favorites that you could divide and pot up for a friend. Yarrow, aster, veronica, agapanthus, astilbe, coreopsis and gaura to name a few that butterflies favor. Ceanothus and columbine are two plants that self sow in my garden and would be great to pot up for a gift.

A fun thing I like to do during the holidays is decorate a plant or tree outside with edible ornaments for the birds. You could trim an evergreen swag and decorate it as an easy gift. Both fruit-eating and seed-eating birds will appreciate the dietary boost during the lean winter months. For the fruit-eaters attach dried apples, hawthorn berries, cranberries and grapes to the greenery. You can also thread them onto wire loops with raw whole peanuts in the shell and wire orange slices to the branches.

Seed-eaters relish stalks of ornamental wheat tied to the branches, along with ears of dried corn. The favorite of all the “ornaments” is peanut butter-coated pinecones encrusted with wild birdseed mix and hung with florist wire. Millet sprays tied to the branches are a hit, too. Look around your garden for other berries that you can use to decorate your own trees or plants or a swag of evergreen cuttings as a present for the birds and the nature lover on your list.

succulentsAlso on my list of gift ideas is a dry arrangement of seed heads, pods and foliage from my garden in a thrift shop container or tea tin. A selection of little succulent cuttings you can spare look great in a recycled container or pot and would be a welcome addition to anyone?s kitchen window.

The holidays, maybe even more this year, are a time to bring a smile to someone you care about. Your gift doesn?t need to cost very much to show your love.

berries, birds, California Native Plants, drought tolerant plants, edible flowers, flowering shrubs

Edible Plants for Birds, Bees and People

rain gauge Nov1With every rain forecast I hope for enough precipitation to give my garden a good soak. Last Monday I was not disappointed. I heard the pitter patter of rain on leaves and jumped up in the morning to check the rain gauge. To my delight the last storm dropped 1.67 inches of the wet stuff on my garden in Bonny Doon. The prior three October showers had barely totaled a tenth of an inch. Last year, the hills and meadows were already greening up with 3? of the wet stuff. After this much needed precipitation the deer are happy, the forest is happy, our gardens are happy, everybody is happy.

Some weather forecasters are predicting a drier than normal November for our area while a recent NOAA (National Oceanic and Atmospheric Administration) report predicted El Nino rains starting this November. I?m going with the folks at NOAA. A November 1st rain event qualifies them as the best forecasters so far.

I?m enjoying the vibrant colors of the fall garden. Everything is brighter after a rain. I?ll also be looking for some new plants with berries for the birds, more shrubs with fall and winter interest and a couple new grasses. With water conservation in mind here are some of the plants I?m considering. Some put on their best show at the end of the season.

feijoa_sellowiana_flowers
PIneapple guava edible flowers

I can?t get enough of delicious pineapple guava fruit thanks to my best friend, Karen. Her plant is loaded with fruit this year. Pineapple guava has been on my wish list for a while because of its versatility and this fall I?m going to plant one. Easy to grow Feijoa sellowiana needs only occasional watering. An established plant can survive without any supplemental water but If you want to enjoy more flowers and delicious fruit give them a little extra water especially during flowering and fruiting periods. Mulch the soil around the plants to protect the shallow roots and conserve moisture.

The early summer flowers are showy, contrast nicely with the gray green foliage and are completely edible. You can eat them right off the plant, toss them into a salad, add them to iced tea or make jelly. They have a fruity flavor and bees, butterflies and birds also appreciate them. The pineapple-flavored 2 inch oval fruit is produced three to four months after the flowers. It?s easy to cut the little fruits in half and scoop out the fleshy inside with a spoon.

Pineapple guava grow at a medium rate to about 10 to 15 feet tall and wide. You can easily train one as an espalier, hedge or small specimen tree. They do well in containers, too, so if you?re like a lot of people with limited space or time this is a good plant to grow. Did I mention they?re deer resistant? This is one unfussy plant.

toyon-berries
Toyon berries

Another plant that is definitely going to be planted in my landscape this fall is a California native. Each year when I see a toyon (Heteromeles arbutifolia) covered in red berries I vow to get one for myself. They have very low water needs even in the summer and make a good addition for the back of the garden. Irrigate them occasionally during spring and summer to promote fire resistance. Although they often take a few years to establish, their deep roots are good for soil erosion and slope stabilization.

Also known as the Christmas berry, no berry is more sought after when is season. Robins love them. Waxwings and purple finches also rip open the fruits to eat in great numbers. Unlike pyracantha berries birds do not get drunk on toyon berries. Bees and butterflies are attracted to the flowers.

Toyon is one of the classic shrubs of the California chaparral. Except for an extension into Baja, the shrub only occurs in California. Its resemblance to European holly and abundance in Southern California?s Holly Canyon were the origin of the name Hollywood. The name toyon was given by the Ohlone tribe and is the only California native plant that continues to be commonly known by a Native American name.

Toyon make good container specimens and the berries can be used in place of English holly for Christmas decorating.