Category Archives: sustainable gardening

Enchanting Gardens in the Valley- A Garden Tour for Locals

I’ve seen my share of spectacular gardens and always come away with new ideas and inspiration. It’s part of the fun to imagine how one might incorporate a unique type of path or a water feature into your own garden. Maybe a particularly breathtaking plant combination would look just right next to your patio. It’s even better when the beautiful gardens are in your own neck of the woods. What could be better than to see what fellow gardeners have created nearby?

English cottage garden

Recently I was able to preview several local gardens that will be featured on the Enchanting Gardens in the Valley garden tour on Saturday, June 24th from 10:00 am to 4:00 pm. As a fundraiser benefit for nonprofit Valley Churches United there are seven beautiful, unique and inspiring gardens in Felton and Ben Lomond that shouldn’t be missed.

Weeping Atlas cedar near pond

Dappled by the morning sun the pond and waterfall in the first garden I visited was even more enchanting after the owner, told us an interesting story. Seems that one spring she looked out her office window and saw a live blue heron strutting and displaying, trying to get the attention of the metal heron sculpture. “He was really doing his thing”, she laughed. The pond is surrounded by grass-like plants like lomandra and carex that provide movement in the wind while the upper bed where the waterfall originates features flowers of bright orange, red and magenta along with the blue foliage of a weeping Atlas cedar and blue oat grass.

Other highlights in this garden include raised veggie beds, a rose and cutting garden and a special fire hydrant garden for the dog. You’ll just have to see it for yourself.

Antique baby’s bed planter

Several gardens on the tour allow visitors to walk through the main living and kitchen areas. It’s a treat to see how the outside reflects the interior design from a gardener’s perspective. Under massive native oaks one such garden will keep you exploring for hours. With red as the primary color accent along with touches of yellow and blue every nook and cranny has been tastefully decorated with hand made glass collectables. An antique baby’s bed has been converted to a planter, a vintage stove overflows with ferns, ivy and begonias. The English cottage look is complete with mature boxwood hedges and a large white pergola with wicker furniture. There are sitting areas at every turn throughout the garden, however, the owner confesses she sits for about 15 minutes before the urge hits her to trim or re-arrange something. Sound familiar?

Rainwater catchment system

Another garden on the tour features a Newport Fairy rose as big as a van. A rainwater catchment system designed by the owner/engineer waters his orchid greenhouse with pure rain water. The rhododendrons in this garden are 20 years old and all the hydrangeas are from cuttings his wife has propagated. There are many great tips and ideas to take away from this garden.

Edible garden

A study in sustainability and permaculture, one of the gardens is a mega food source for the owner’s family. From grapes to vegetables to recycled wood arbor and decks with fancy railings, this garden is a certified wildlife habitat and pollination garden for bees and beneficial insects. Using organic practices and water conservation techniques it’s brimming with life.

galvanized water tank pond

If your space is small, you’ll want to visit a garden nearby, Designed by a landscape architect and her creative husband the garden rooms surrounding the compact home feature a koi pond, meditation garden, galvanized water tank with wall fountain, outdoor dining table re-purposed from old deck and vegetable garden. The outdoor experience connects to the interior with large open doors at both the front and the back.

So whatever type of garden appeals to you there’s sure to be one to please at the Enchanting Gardens in the Valley garden tour. Tickets are available at Mountain Feed and Farm Supply, several other local nurseries and from Valley Churches United office in Ben Lomond. Contact them at 831-336-8258 for more information.

November Tasks in the Santa Cruz Mountain Garden

Outside my window, the Forest Pansy redbud has started to display its spectacular orange fall color. There’s a suet feeder hanging from the branches so I get to enjoy the antics of the Pygmy Nuthatches, Purple Finches and the Chestnut-backed Chickadees all day long as I watch the changing colors of the foliage. Other than watch the birds and the changing foliage colors what should I be doing out there in the garden?

hedge_parsley_weedHedge parsley aka Torilis arvensis

Light weeding is easy now that the soil is soft and moist. The dreaded hedge parsley has germinated early with our October rains. With it’s spiny-ball seeds that stick to your dog’s fur and your socks it is not welcome on my property.  It’s invasive and a native of Europe. They’ll be easy to pull now.

Maybe I will plant a few more bulbs. The ground is cooling and there’s still plenty of time for them to receive adequate winter chilling. Come spring I’ll be happy I did.

california_poppiesCalifornia poppies

I just planted wildflower seeds on my hillside. I hoping for more California poppies. I see some of last year’s wildflowers have reseeded. Nature knows when the time is right. I spread the new seeds in swaths and worked them very lightly into the soil, first hoeing off some early weeds that would compete with them.

What not to do in the garden now? I don’t need to prune trees and shrubs at this time of year. Other than clipping a few well placed branches to use for holiday decorations, I’m off the hook for this task. Deciduous trees are still in the process of losing their leaves and are not fully dormant. Evergreen shrubs and conifers can be trimmed lightly but most shaping is done when they start growing in late winter or very early spring. Fall is not a good time to prune. Wounds heal slowly, leaving them more susceptible to disease. As a general rule, don’t prune when leaves are falling or forming. To avoid sap flow on birches and maples prune after leaves mature next year.

hakonechloa_winterJapanese Forest grass in winter

The growing season is pretty much over for me except to enjoy what’s left of fall color and the ornamental grasses waving their seed heads in the wind. A lot of perennials are dying back but I’m not in a hurry to neaten things up. The seed heads left in the garden supply food for birds and other creatures while the foliage provides shelter for the plant in the cold and frost. Remove anything that has turned slimy or just plain unattractive but leave berries and seed heads for food and winter interest.

At this time of year my garden is visited also by Lesser goldfinches and warblers who will spend the winter and I’m doing them a big favor by not cutting back brown foliage containing nutrient-rich seed heads. Some of the reliable seed producers that I won’t have to clean up this weekend include artemisia, aster, coreopsis, penstemon, sedum, lupine, salvia, black-eye Susan, coneflower, phlomis, monarda, agapanthus and grasses.

Used to be the first frost in our area came about the first or second week of November but not anymore. Be prepared whenever it comes by moving frost tender plants under overhangs if possible or having frost blankets ready to cover frost tender plants.

What’s in your Soil?

“The soil is made of butterfly wings, dinosaur teeth, pumpkin seeds, lizard skins, and fallen leaves.
  Put your hands in the soil and touch yesterday, and all that will be left of tomorrow shall return
  so that new life can celebrate this day.”  -Betty Peck

Soil makes all the difference to the plants you grow. The biggest issue we gardeners face is the ongoing battle with soil. If yours is difficult to manage or just plain unproductive you’ll be disappointed like me with the performance of many of the plants you put in the ground. Even tough plants like California natives have soil preferences and they are not always what’s in your garden.

phormium_acorus_lomandraLow water-use plant responding to fertile soil

We live on ancient sea cliffs.  Soils in Bonny Doon and Scotts Valley consist of shallow, excessively drained weathered sandstone and shale. Felton soils were formed from shale, sandstone or mica schist. Those in Ben Lomond and Boulder Creek had their beginnings from weathered sandstone or granite. Although these provide the necessary mineral component of our soil. organic matter or humus from decayed plant and animal material are necessary also for fertility.

Here’s why improving your soil will make a difference to the health of your plants.

Good soil-with both organic matter and minerals-helps plants grow by forming the food supply for soil bacteria that help make food available for plant growth. Most of a plants energy goes to producing substances that drip out through the roots to attract bacteria and fungi. These in turn attract good nematodes and protozoa to the root zone. The protozoa eat bacteria and the nematodes eat not only the bacteria but also fungi and other nematodes to get carbon. What they don’t need they expel and this feeds the roots much like earthworm castings.

Down in the soil, if a plant needs different foods it can change what is secretes. Different substances will attract different bacteria, fungi, nematodes and protozoa. This huge diversity of soil biota helps the good guys keep the bad guys in check.

A common way to destroy the microbiology of the soil is to add salts in the

OLYMPUS DIGITAL CAMERACollection of perennials one year after planting in amended soil.

form or non-organic fertilizers. The salts kill the bacteria and fungi by dehydrating them. Then the plant can’t feed itself and becomes dependent on its fertilizer fix. Without the good bacteria and fungi in the soil other parts of the food chain start dying off as well.

The soil food web is also responsible for soil structure. Bacteria create slime that glue soil particles together. Fungi weave threads to create larger soil particles. Worms and insects distribute bacteria and fungal spores throughout the soil and create pathways for air and water.

What can you do to bring your soil back to life?
• Mulch around perennials, shrubs and trees with 2-3” of compost, wood chips or other organic mulch.
• Apply mycorrhizal fungi, especially in a new garden that’s been rototilled or chemically fertilized. You can find this in most organic fertilizers and some organic potting soils.
• Try to avoid walking on the root zone of plants. This kills fungi in the soil. Install stepping stones to preserve soil structure.

Feed your soil- not your plants.

Sheet Mulch Away that Old Lawn

Replacing that water guzzling lawn or dramatically reducing the size is a good place to start conserving water and is easier than you think. If you’ve been paralyzed with the thought of digging out and hauling away hundreds of square feet of heavy sod or using dangerous grass-killing chemicals, sheet mulching is the method for you.

sheet_mulching_in_progressSheet mulching in progress

This simple technique eliminates the lawn by smothering it with layers of compost and renewable materials. Here’s how to do it:

  1. Mow the lawn down to 1-2”, leave the clippings in place and soak with a hose.
  2. Flag the locations of sprinkler heads you will be keeping for your new plantings and cap off the ones you won’t need.
  3. Add an inch of compost to speed up the decay of the grass. If your lawn borders a driveway, path or sidewalk you’ll have to remove about 3” inches deep of soil along these edges and back 8-12” so that the new mulch doesn’t slide off into the sidewalk.
  4. Put down 2-3 layers of newspaper or one layer of cardboard overlapping the edges by 6-8” to prevent regrowth at the edges. You can buy recycled cardboard in rolls for larger projects or find your own at appliance or bicycle stores. Wet the cardboard or newspapers to keep them in place as you go along. It’s best to use cardboard or newspaper thatwill break down quicker. Don’t use plastic sheeting because water and air cannot penetrate it.
  5. Add a 3” layer of mulch such as bark chips from a tree trimming company. You can use compost, straw or shredded plant material. If you have Bermuda grass or other weeds like oxalis you will need to layer about 8” of mulch to smother them.
  6. Water thoroughly.

sheet_mulch_installPlants installed immediately after sheet mulching

If you can wait a month or more to let the decomposition process get going so much the better. If you just can’t wait you can begin planting now by scraping away the mulch and poking a hole in the cardboard or newspaper where the plant is to go. Then add some compost to help the new plant become established. Be sure to plant high enough to prevent crown rot and keep the mulch a couple inches away from the stem. The top of the root ball should be 1-2” above the soil and just below the mulch.

Modify the sprinkler to drip and remember to adjust your irrigation system run times to accommodate your new plantings.

This is a basic “lasagna” method for lawn removal. If you are planning to replant with water smart grasses you would choose finer composted mulch instead of bark chips. Either way the process works on the same concept as a compost pile. As the lawn dies from lack of light, it decomposes with the activity of beneficial worms, insects and microorganisms coming up from the soil and doing their job to break down the nitrogen and carbon in the sheet-mulch layers. It’s a win-win situation for the environment and your water bill.

sheet_mulching_one_year_afterOne year after lawn removal by sheet mulching

Water conservation starts with losing or reducing the thirsty traditional lawn and reducing irrigation. Transform your landscape into a resilient garden that not only saves water but acts to build the earth into a living sponge that harnesses rainwater and replenishes the aquifer at the same time. Attracting wildlife to your new beautiful garden is a bonus.

Be sure to apply for your rebates and have your lawn inspected, even if it’s dead, before you start.

Bees- Pollinators for a Bountiful Harvest

Pollination or the transfer of pollen in and between flowers of the same species leads to fertilization and successful seed and fruit production in plants. Pollen can be carried from flower to flower by pollinating animals such as birds, bees, bats, moths, beetles or by the wind but bees pollinate approximately 1000 plants worldwide including apples, blueberries, chocolate, coffee, melons, peaches, potatoes, pumpkins, vanilla, almonds and tequila. Clearly we need our bees- both native bees and honeybees.

pollinating_bee_African_Blue_basilhoney bee pollinating African blue basil- photo courtesy of Gaylon Morris

Honeybees aren’t native to the United States. The colonist brought them here in the 1600’s to pollinate apple trees and for their honey and wax for candles. They are loyal to the plants they feed on and that makes them valuable to farmers and orchard owners. It works this way. When a worker bee leaves a hive in search of food it will feed on on one type of flower- whichever type it tasted first on that trip. Unlike other insects that might go from a cucumber blossom to dandelion to squash flower the honeybee sticks to one thing. That way it picks up and deposits only one type of pollen making honeybees particularly efficient in pollinating crops.

We know that honeybees are having a hard time of it due to diseases, parasites and pesticides. Planting flowers that bees like can increase the chances of bees’ survival as will cultivating native plants, especially those that provide nectar and larval food for pollinators.

Bees eat two things: nectar which is loaded with sugar and is their main source of energy and pollen which provides proteins and fats. Some of the common native plants that are recommended for the ecological region of our California Coastal Chaparral, Forest and Shrub Province by the North American Pollinator Protection Campaign to attract bees of all types include yarrow, columbine, California poppy, coral bells, silver lupine, penstemon, ceanothus, toyon, big leaf maple, mahonia, monkey flower, buckwheat, western azalea and purple sage.

bee_echium-wildpretiihoney bee on echium wildpretii

Common garden plants that can attract bees to your landscape and vegetable garden are herbs such as African blue basil, oregano, mint, catnip and cat mint, borage, rosemary, chives, hyssop, dill, comfrey and fennel. Edibles that attract bees are blueberry, pumpkin, squash, sunflower, blackberry, hazelnut, artichoke, beans, cucumber and peas. Crabapple, iris, lavender, salvia, sunflowers, monarda, aster, butterfly bush, sweet alyssum, alstroemeria, red hot poker, gloriosa daisy, scabiosa, coneflower and echium also attract bees of all types.

In your own garden an abundant and healthy population of pollinators can improve fruit set, quality and size. Crops raised in California depends on both domestic honeybees and native bees for pollination of almond, blackberry, cucumber and artichoke crops.

We can all help honeybees and other pollinating animals by being more mindful of the way we tend our yards. Reduce the amount of lawn you have and plant natives and flowers that will attract them. Use organic pesticides carefully and only if absolutely necessary. Buy local honey and support beekeepers. Honeybees and other pollinators need help to survive and we’re the ones to provide it.

What is a Sustainable Landscape?

I have a bat house on my property although the bats haven’t taken to it yet. I understand the importance of bats and bat conservation in the environment. I incorporate many California native plants in my own landscape and continue to add them to gardens I design. I encourage bees and other pollinators by creating a sustainable habitat for them in my garden. I use my water wisely conserving our finite water supply. I use organic pest control only if necessary to protect our watersheds from chemical contamination. I feel I am on the right track of sustainability and stewardship of the environment. But can I do more?

IMG_8399Organic plant starts at Garden Faire

Last week I attended The Garden Faire held at Sky Park in Scotts Valley. As I walked around the exhibits and listened to interesting speakers all the while serenaded by world music I thought to myself how can one person put all this valuable information to use in their own lives and gardens? How can I live more in harmony with nature?

IMG_8390Apple tree display at Garden Faire

How can I sequester more carbon by my plants to store in the soil? How can I protect the biodiversity already in place in my mixed redwood forest environment? Even though I don’t have the right conditions to grow my own organic food can I buy from growers who use ecological process on their farms? What native plants around my own house can I eat?

You hear the word sustainability used to describe everything from flooring to roofing to landscaping but what exactly is a sustainable landscape?

Sustainable landscapes are so well adapted to their environment that they require little in maintenance. Choosing plants adapted to your garden size, type of soil and climate keeps watering and fertilizing to a sensible level and reduces pruning as plants grow to the size needed and stay there.

OLYMPUS DIGITAL CAMERAUrbanite retaining wall

Sustainable landscapes use recycled, salvaged, durable building materials whenever possible. They use mainly materials that are harvested locally and use imported stone as an accent. Sustainable landscapes try to reuse what you already have laying it out differently to look like a totally new landscape.

Sustainable landscapes clean the air and water. They increase on-site infiltration of rain water to reduce runoff and minimize the amount of contaminants washed into the watershed and the bay. By keeping water onsite it can move into the soil where organisms breakdown pollutants and naturally filter them out before the water reaches groundwater or our waterways.

Sustainable landscapes conserve water by installing and

OLYMPUS DIGITAL CAMERASwallowtail feeding on butterfly bush

maintaining high efficiency watering systems making every drop of irrigation water count. They create drought resistant soils by adding compost and mulch. They group plants by watering needs to irrigate them more efficiently.

Sustainable landscapes restore habitats by attracting native pollinators, beneficial insects and other organisms that reduce the need for pesticides. A sustainable landscape restores natural areas on the outskirts of your landscape to diversify your plant community.

Sustainable landscapes are responsive to the environment, re-generative, energy efficient and can actively contribute to the development of healthy communities.