Bare Root Edibles

Ginger Gold apples at the Chadwick Garden at UCSC

I live in mountain lion country. With deer high on their list of preferred food choices I’ve opted not to plant fruit trees that would be magnets for the deer. That doesn’t stop me from dreaming about the delicious edibles available during bare root dormant season. Looking over the availability lists of bare root fruit trees and other edibles at our local nurseries I see several new varieties that I’m hoping to find eventually at the farmer’s market.

How delicious does a Sweet Treat Pluerry sound? This is a first of its kind combination with the sweetness of a cherry and the zing of a plum resulting in colorful fruit that hangs on the tree for over a month. Or how about planting a Cot-N_Candy White Aprium from a bare root? This white flesh apricot-plum hybrid fruit tree has incredible very sweet and juicy flavor.

A friend of mine has a fruiting mulberry tree. The first time I tasted one of these juicy blackberry-looking fruits I was hooked. Black mulberries were grown near ancient temples in Asia, Europe and the Middle East, where the trees thrived in the heat, poor soils and drought. They can be grown as a tree or large shrub making them perfect for smaller gardens. I see four varieties available bare root from San Lorenzo Garden Center. Their online availability and descriptions are most helpful and enticing. Did you know that apples and pears can live up to 60 years, apricots have a 70 year life expectancy, plums live for 40 years but peaches and nectarines live only about 20 years?

Shop now for bare root plants while they are still dormant. Even if you want to add fruit trees or other edibles to your garden and the weather has interfered don’t delay. Once leaves emerge or flower buds start to swell the tree roots have already started growing. You want your tree to start developing permanent roots in their new home- yours. Stone fruits such as apricots, peaches, plums and cherries are going to start waking up first so they are best put in the ground soon. Fruit trees like pears and apples wake up later so you can wait a bit longer to plant those varieties.

Don’t plant now in heavy saturated soil with a high clay content. If your soil drains poorly it’s best to place your new bare root tree at an angle in a trench, cover with soil and water in. Then wait to plant until the soil is crumbly and friable with plenty of pore space. Digging in waterlogged clay soil is one of the worst things you can do for your soil’s health.

What’s the correct way to plant a bare root tree? According to research amending the soil is no longer recommended. Mountain Feed & Farm Supply in Ben Lomond has a great web site with all the information you need to get your new fruit trees off to a good start including pruning, staking, mulching and care as they mature.

Cherry trees live 30-35 years bearing fruit in 3-6 years

What fruit tree varieties can you grow here in the mountains? Well, almost everything. Most of us get 700-1200 chilling hours where the temperature is 45 degrees or less during the dormant season. You can give a fruit tree more chilling in the winter but not less. Those in coastal Santa Cruz, for instance, can grow Fuji apples as they require only 300 hours of chilling but not Red Delicious. We can grow both.

What if you don’t get full sun where you’d like to grow fruit trees? Apples, pluots and plums are good choices for an area that gets some sun- at least 5 hours – every day during the growing season. The ideal is full sun but these trees will still set and ripen some fruit in partially shaded conditions. With peaches, nectarines or apricots it’s a different story. These fruits need hot sun to develop sweet, tasty fruit. Too little sun and they will not deliver anything close to what you have in mind.

Don’t miss the opportunity to add a fruit tree or other edible to your garden this winter.