Taking Care of your Soil

Gardening is all about dirt-its care and feeding, its microbes and fungi, bacteria and earthworms. So whether you’re planting your vegetable garden or a border of perennials, feed the soil- not the plants. Start by using organic fertilizers and pesticides. Here’s why.

Most of a plants energy goes to producing substances that it drips out through the roots to attract bacteria and fungi. These in turn attract good nematodes and protozoa to the root zones. To make a long story short, the protozoa eat bacteria and the nematodes eat not only the bacteria but also fungi and other nematodes to get carbon. What they don’t need they expel and this feeds the roots much like earthworm castings.

It gets even more interesting down in the soil. If the plant needs different foods it can change what is secretes. Different substances will attract different bacteria, fungi, nematodes and protozoa. This huge diversity of soil biota helps the good guys keep the bad guys in check.

A common way to destroy the microbiology of the soil is to add salts ( non-organic fertilizers). The salts kill the bacteria and fungi by dehydrating them. Then the plant can’t feed itself and becomes dependent on its fertilizer fix. Without the good bacteria and fungi in the soil other parts of the food chain start dying off as well.

The soil food web is also responsible for soil structure. Bacteria create slime that glue soil particles together. Fungi weave threads to create larger soil particles. Worms distribute bacteria and fungal spores throughout the soil and create pathways for air and water.

What can you do to bring your soil back to life? 

  • Add 1/4" of compost on top
  • Mulch around perennials, shrubs and trees with dried leaves and grass clippings for annuals.
  • Use aerated compost tea
  • Apply mycorrhizal fungi, especially in a new garden that’s been rototilled or chemically fertilized. You can find this in most organic fertilizers and some organic potting soils.
  • Try to avoid walking on the root zone of plants. This kills fungi in the soil. Install stepping stones to preserve soil structure.
  • After employing the above suggestions if you’re looking to add something new to your newly revitalized shady border consider planting a flowering maple that bears lilac blue flowers. Abutilon vitifolium grows to 6-8 ft in partial shade. Gray green maple-like leaves reach 6" or longer. Flowers grow singly or in clusters on long stalks. Abutilons need good drainage.

    As a ground cover underneath them, grow . Vivid periwinkle blue flowers bloom spring through summer. Campanulas are a large family of perennials. Some are low groundcovers like Get Mee’s to 3 ft tall peach leafed campanulas. Both are easy to grow and are choice plants for borders.

Veggies & Fruit trees for Small Spaces

You know that growing your own fruit and vegetables can supply your family with fresh tasting and nutritious food. But what if you don’t have much space for a big garden or an orchard of fruit trees. Now days there are lots of available for smaller yards and containers. Here are some good ones to try.

Tomatoes are always popular to grow whether in the ground or in pots. Bush types don’t grow as large as vines. If you like large size tomatoes, plant Bush Beefsteak and you’ll be harvesting clusters of delicious 8 oz. tomatoes in just 62 days. A half wine barrel can house a taller tomato like the ever popular Sungold . Small gold-orange cherry tomatoes ripen early and are oh-so-sweet. You’ll plant these every year after you’ve tasted one.

Zucchini lovers might try the semi-vining Raven variety which won’t take up as much space as a traditional type. These plants bear black-green, white flesh fruit with a mild sweet flavor and are very tender. If you have a little space to spare grow the round French heirloom squash, Ronde de Nice. Jade colored zucchini produce over a long period. Harvest the fruit when they reach golf ball up to baseball size. They are sublime grilled or try them stuffed. They are unique in the garden and wonderful in cuisine.  A tip to encourage pollination when squash or melons bloom is to pinch off leaves covering the blossoms in order to give pollinators a clear path to the flowers.

Herbs make good additions to the smaller garden, too. They can be kept compact with frequent pinching as you harvest sprigs for cooking. They also attract beneficial insects to the garden. Oregano, chamomile and fennel are good insectary herbs.

Dwarf fruit trees can also find a place in the smaller garden. They can be grown in large pots or half barrels on the deck, too. Dwarf Garden Delicious apple is self-fertile and bears at a young age. Greenish-yellow skinned fruit with attractive red color ripens in late September into October. They grow to 8-10 feet at maturity.

Compact Stella cherry is also self fertile and is a good pollinizer for all sweet cherries. The fruit is large, dark red or nearly black. Firm, sweet, dark red flesh has good flavor and texture. Stella cherries grow 10-12 feet tall and bear at a young age.

If it’s almonds you crave for your patio or mini-orchard, plant a Dwarf Garden Prince almond. This compact 10-12 ft tree blooms mid-season with beautiful pale pink blossoms. Dense attractive foliage and good quality sweet almonds make this tree a nice addition to any garden.

A patio-sized peach for smaller yards is the Dwarf Southern Flame.  Large, yellow, aromatic freestone peaches are firm, crisp and melt in your mouth. Tree height is just 5 ft and the fruit ripens early to mid July.

Don’t let lack of space stop you from enjoying fresh fruits and vegetables this year.